KPV Capsules
The capsules are manufactured under Good Manufacturing Practice conditions, which aim to preserve the integrity of the peptide during processing. The formulation is free from common allergens like gluten, soy, and dairy, making it suitable for a wide range of users. Users generally report that the capsules dissolve quickly in water or directly in the mouth, providing a mild taste that is not overly bitter or metallic. Dosage recommendations often suggest taking one capsule twice daily, although some protocols recommend higher doses during acute inflammatory episodes under professional guidance.
Test Reports
Independent laboratory analyses have been conducted to verify purity and potency of KPV capsules. In one report, mass spectrometry confirmed the presence of 98 percent pure KPV peptide with negligible contaminants. Stability testing over a six-month period at room temperature showed that the capsule contents retained more than 95 percent of their original potency, indicating robust protection against degradation. A separate bioavailability study measured plasma concentrations after oral ingestion and found detectable levels within thirty minutes, suggesting reasonable absorption for a non-peptide supplement.
Summary of Characteristics
Key attributes of KPV peptide capsules include:
- High purity – laboratory confirmation that the active ingredient is predominantly lysine-proline-valine.
- Allergen-free formulation – no wheat gluten, soy protein, or dairy derivatives.
- Consistent dosing – each capsule delivers a precise 100 mg dose of KPV.
- Rapid dissolution – quick release in the digestive tract for efficient absorption.
- Long shelf life – proven stability over several months under normal storage conditions.
